2 articles
Friday, Oct 16, 2026
A Ticuna community tourism initiative in San Pedro, near Leticia, centered on Boatana Amazonas, a traditional restaurant led by Indigenous entrepreneur Daisy Rodríguez. A model of community-led tourism where visitors experience authentic Ticuna hospitality, food, and culture, with economic benefits flowing directly to local families and women.
Friday, Oct 9, 2026
A luxury carbet lodge in the French Guiana rainforest, 20 km from Kourou and accessible only by pirogue. Five lodges and a hammock carbet, built from wapa wood and salvaged dugout canoe materials. Known for its semi-gastronomic kitchen, yoga, massage, and eco-engaged ethos. Not a standard hotel — a zen escape in the forest.